24 August, 2007

Aotearoan magic

Spending a fortnight in New Zealand has been a great experience -- personally and professionally. I visited NZ's most acclaimed organic farmer, Tony Mallard and got to chew his ear about how he farms. He now has 18 acres of deep, finely structured rich topsoil that looks good enough to eat and he puts it down to compost. So even in NZ where they have soil that we could only dream about, compost is still the key!

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